I-Filament Mat Eqhubekayo Eyenziwe Ngokwezifiso Ye-Tailored Closed Molding
IZICI NEZINZUZO
● Izici ezingcono kakhulu zokungeniswa kwe-resin
● Ukuqina kombala okuphakeme kunokugeza
●Ivumelana kalula nezimo eziyinkimbinkimbi
● Izici zokuphatha ezinhle kakhulu
IZIMALI ZOMKHIQIZO
Ikhodi Yomkhiqizo | Isisindo(g) | Ubukhulu Ububanzi (cm) | Ukuncibilika ku-styrene | Ukuminyana kwenqwaba (i-tex) | Okuqukethwe okuqinile | Ukuhambisana kwe-resin | Inqubo |
CFM985-225 | 225 | 260 | phansi | 25 | 5±2 | PHEZULU/VE/EP | Ukumnika/ RTM/ S-RIM |
CFM985-300 | 300 | 260 | phansi | 25 | 5±2 | PHEZULU/VE/EP | Ukumnika/ RTM/ S-RIM |
CFM985-450 | 450 | 260 | phansi | 25 | 5±2 | PHEZULU/VE/EP | Ukumnika/ RTM/ S-RIM |
CFM985-600 | 600 | 260 | phansi | 25 | 5±2 | PHEZULU/VE/EP | Ukumnika/ RTM/ S-RIM |
●Ezinye izisindo ezitholakalayo uma uzicela.
●Obunye ububanzi butholakala uma uceliwe.
UKUPAKASHA
●Amadayamitha atholakalayo: 3" (76.2 mm) noma 4" (102 mm). Ubukhulu obuncane bodonga: 3 mm ukuze uthole amandla aqinisekisiwe nokuzinza.
● Ukupakisha Okuvikelayo: Amaroli namaphalethi asongwe ngefilimu ngamanye avikela uthuli, umswakama, nomonakalo wokubamba.
●Ukulebula nokulandeleka: Imiqulu namaphalethi enamabhakhodi anesisindo, ubuningi, i-mfg. usuku, kanye nedatha yokukhiqiza yokulandela umkhondo we-inventory.
UKUGCINWA
●Gcina i-CFM endaweni epholile, neyomile ukuze uvikele izici zayo zokusebenza nobuqotho bezinto ezibonakalayo.
●Ukuze uthole imiphumela engcono kakhulu, gcina emazingeni okushisa aphakathi kuka-15°C no-35°C ukuze uvimbele ukuwohloka kwezinto.
●Ukuswakama Okuhlobene Okunconyiwe: 35% - 75%. Lobu bubanzi buvikela okokusebenza ekubeni kuswakeme kakhulu noma kushwabane kakhulu, kuqinisekiswe izici zokuphatha ezingaguquki.
●Amaphalethi esitaki angabi ngaphezu kwamabili ukuphakama ukuze avimbele ukuchotshozwa nokuwohloka.
●Isidingo Sokujwayela: Isikhathi esincane sesimo samahora angama-24 endaweni yokugcina yendawo yokusebenza siyadingeka ukuze kuzinziswe umata futhi kuzuzwe ukusebenza okuphezulu.
●Isidingo Sokuvala: Amaphakheji asetshenziswe kancane kufanele avalwe ngokuphumelelayo ngemva kokuvulwa ukuze kuvinjelwe ukuwohloka komswakama noma ukungcola ngesikhathi sokugcinwa.